90 - V Neysari-Fam, A Golmohammadi, R Tabatabaekoloor, M Tahmasebi, ...,Synthesis and characterization of biocomposite films based on potato starch, guar gum, nanoclay, and needle pine essential oil for active packaging,2026
89 - J Abdi, A Golmohammadi, G Shahgholi, AR Fanaei,Improving Processing Efficiency and Reducing Loss in Peanut Threshing via Intelligent Control of Sieve and Fan Parameters,2026
88 - V NeysariFam, A Golmohammadi, R Tabatabaekoloor, M Tahmasebi, ...,Preservation of button mushrooms using modified atmosphere and bio-nanocomposite film: A combined approach,2025
87 - V NeysariFam, A Golmohammadi, R Tabatabaekoloor, M Tahmasebi, ...,Effect of potato starch/guar gum/nanoclay/needle pine leaf essential oil packaging films on button mushroom postharvest quality,2025
86 - A Golmohammadi, M Tahmasebi, MS Razavi, V Neysari-Fam, D Carullo, ...,Improved post-harvest preservation effects of mushroom (Agaricus bisporus) using bacterial cellulose nanocrystals-gelatin/cinnamon essential oil emulsion coatings,2024
85 - A Golmohammadi, M Molayi, M Tahmasebi,Investigating the qualitative properties of sugar beet using hyperspectral imaging,2024
84 - J Abdi, A Golmohammadi, G Shahgholi,Assessment of Sieve Slope, Sieve Range and Fan Suction on Cleaning Efficiency and Loss Rate of Peanut Thresher.,2023
83 - Cinnamon Essential-Oil-Loaded Fish Gelatin–Cellulose Nanocrystal Films Prepared under Acidic Conditions
82 - A Golmohammadi, MS Razavi, M Tahmasebi, D Carullo, S Farris,Cinnamon Essential Oil-Loaded Fish Gelatin-Cellulose Nanocrystals Active Films Prepared Under Acidic Conditions,2023
81 - Cinnamon Essential Oil Encapsulated into a Fish Gelatin-Bacterial Cellulose Nanocrystals Complex and Active Films Thereof
80 - Production of Innovative Essential Oil-Based Emulsion Coatings for Fungal Growth Control on Postharvest Fruits
79 - Impact of Bacterial Cellulose Nanocrystals-Gelatin/Cinnamon Essential Oil Emulsion Coatings on the Quality Attributes of ‘Red Delicious’ Apples
78 - Test and Evaluation of the Factors Affecting on the Freshly Harvested Peanut Threshing Machine Performance
77 - Y Feyzollahi, A Golmohammadi, A Nematollahzadeh, M Tahmasebi,Evaluation the effect of biodegradable active packaging based on Zein containing Zataria multiflora essential oil on postharvest shelf life of strawberry.,2022
76 - A Golmohammadi, M Tahmasebi, MS Razavi,Near infrared hyperspectral imaging for non-destructive determination of pH value in red delicious apple fruit during shelf life.,2022
75 - A Golmohammadi, MS Razavi, M Tahmasebi,Prediction of peroxidase activity using near infrared hyperspectral imaging in red delicious apple fruit during storage time.,2022
74 - Y Feyzollahi, A Golmohammadi, A Nematollahzadeh, M Tahmasebi,The effect of Zataria multiflora essential oil as a crosslinking agent on biodegradable zein film properties,2021
73 - A Golmohammadi, Y Bayhan, I Kavdir, M Buyukcan, M Tahmasebi,Non-destructive evaluation of soluble solids content in potato tubers under different storage conditions using near-infrared spectroscopy,2021
72 - فیض اللهی, یگانه, گلمحمدی, عبداله, نعمت اله زاده, طهماسبی‎,بررسی اثر اسانس آویشن شیرازی به عنوان یک عامل اتصال عرضی بر خواص فیلم زیست‌تخریب‌پذیر زئین‎,2021
71 - P Farhadi, A Golmohammadi, MA Sharifi, GH Shahgholi,Prediction of Tire Rolling Resistance with Regression Model and Artificial Neural Network (ANN),2020
70 - MS Razavi, A Golmohammadi, A Nematollahzadeh, A Ghanbari, M Davari,Optimizing the antifungal effects of Cinnamomum zeylanicum, Zataria multiflora, and Satureja khuzestanica essential oils against the blue mold fungus (Penicillium expansum …,2020
69 - M Tahmasebi, A Golmohammadi, A Nematollahzadeh, M Davari, ...,Modeling and Optimization of Antifungal effects of Some Essential oils against soft rot (Rhizopus stolonifer) through response surface methodology,2020
68 - Preparation of cinnamon essential oil emulsion by bacterial cellulose nanocrystals and fish gelatin
67 - Tire and soil effects on power loss: Measurement and comparison with finite element model results
66 - Predictions of the Apple Bruise Volume on the Basis of Impact Energy or Maximum Contact Force Using Adaptive Neuro-Fuzzy Inference System (ANFIS)
65 - Control of nectarine fruits postharvest fungal rots caused by Botrytis Cinerea and Rhizopus Stolonifer via some essential oils
64 - Prediction of bruise volume propagation of pear during the storage using soft computing methods
63 - P Farhadi, A Golmohammadi, AS Malvajerdi, G Shahgholi,Finite element modeling of the interaction of a treaded tire with clay-loam soil,2019
62 - P Farhadi, A Golmohammadi, AS Malvajerdi, G Shahgholi,Prediction of the tractor tire contact area, contact volume and rolling resistance using regression model and artificial neural network,2019
61 - MS Razavi, A Golmohammadi,Some physical and mechanical properties of Dargazi pear.,2019
60 - M Rajabi, A Golmohammadi, A Ghanbari, H MalkiLajayer,Investigation of some factors on the mechanical properties of four olive cultivars during storage period,2019
59 - P Farhadi, A Golmohammadi, MA Sharifi, GH Shahgholi,Prediction of Contact Pressure and Soil Penetration Resistance by Measuring Tyre Contact Area and Soil Apparent Electrical Conductivity,2019
58 - P Farhadi, A Golmohammadi, A Sharifi, G Shahgholi,Potential of three-dimensional footprint mold in investigating the effect of tractor tire contact volume changes on rolling resistance,2018
57 - MG Shahroudi, A Golmohammadi, D Kalanatri,Determination of rheological properties of tomato under quasi static loading conditions.,2017
56 - S AgaAzizi, A Golmohammadi,Evaluation of surface area calculation methods the white seedless grape by image processing,2017
55 - B Azad Amoughein, AH Afkari-Sayyah, A Golmohammadi, M Rasekh,Effect of feeding Rate and Crop Type on the Performance of Two Types of fruit Sorting Mechanism (Mechanical and Machine-Vision),2017
54 - H Abdullah Zadeh, A Golmohammadi, F Bejaei,Investigating deformation and elastic modulus of tomatoes during various stages of maturity,2017
53 - H Abdullah Zadeh, A Golmohammadi, F Bejaei,Determine the maximum failure force and energy of tomato during different stages of maturity,2017
52 - M Tumari, AH Afkari-Sayyah, A Golmohammadi, M Rasekh,EFFECT OF ULTRASONIC WAVES ON CONTENT OF VITAMIN C IN ORANGE FRUIT (TAMSON NAVEL VARIETY) DURING STORAGE,2017
51 - R Mohammadzadeh, A Golmohammadi, M Rasekh,Effect of ultrasound on the modulus of sugar beet elasticity,2017
50 - M Tumaria, AH Afkari-Sayyah, A Golmohammadi, M Rasekh,EFFECT OF ULTRASONIC WAVES ON CONTENT OF VITAMIN C IN TANGERINE FRUIT DURING STORAGE,2017
49 - R Mohammadzadeh, A Golmohammadi, M Rasekh,The Effect of Ultrasound on Sugar Beet Sugar Extraction Process,2017
48 - F Golmohammadzadeh, A Golmohammadi, V Rasooli Sharabiani, ...,Estimation of Wheat Nitrogen Content Using Digital Image Processing,2016
47 - A Kisalaei, V Rasooli Sharabiani, A Golmohammadi, ...,Using Image Processing for Nitrogen Content Detection in Tomato Leaves,2016
46 - M Ghorbannejad Shahrudi, A Golmohammadi,Investigating the rheological properties of tomato under compressive loading,2015
45 - A Golmohammadi, AH Afkari-Sayyah,Long-term storage effects on the physical properties of the potato,2013
44 - HB Abdollah Golmohammadi, Farid Bejaei,Design, Development and Evaluation of an Online Potato Sorting System Using Machine Vision,2013
43 - A Golmohammadi,Determination of mechanical properties of potato flesh during storage,2013
42 - M Omid, A Akram, A Golmohammadi,Modeling thermal conductivity of Iranian flat bread using artificial neural networks,2011
41 - SAH AFKARI, A Golmohammadi, M Rasekh,Effect of Variety, Size and Moisture Content on Modulus of Elasticity and Maximum Contact Stress of Barley,2011
40 - V Bodaghi, M Rasekh, SAH AFKARI, B Yaghoubian, A Golmohammadi,Some physical and mechanical properties of two varieties of Almond,2011
39 - I ARDABIL,Fatigue Analysis in the Connecting Rod of MF285 Tractor by Finite Element Method,2011
38 - A Shaygani-Soltanpour, Y Abbaspour-Gilandeh, A Golmohammadi, ...,Performance comparison of two continuous measurement systems for horizontal soil mechanichal strength,2010
37 - MR Asadi, M Rasekh, A Golmohammadi, A Jafari, K Kheiralipour, ...,Optimization of connecting rod of MF-285 tractor,2010
36 - A Golmohammadi, G Purrahimi,Physical properties of three potato varieties during storage period. 10,2009
35 - A Akram, M Omid, A Golmohammadi, MG Varnamkhasti,Effects of wheat flour and baking temperature on the quality of Iranian flat bread-Part I: Physico-chemical properties.,2009
34 - M Omid, A Akram, A Golmohammadi, MK Jahromi,Effects of wheat flour and baking temperature on the quality of Iranian flat bread-Part II: Thermophysical properties.,2009
33 - Golmohammadi,Investigation of mechanical properties of potato flesh during storage.,2009
32 - A Golmohammadi, G Purrahimi,Physical properties of three potato cultivars during storage period.,2009
31 - A Golmohammadi, A Akram, M Omid, A Mohammad-Khani,Study of physical characteristics of flat bread made of three Iranian wheat cultivars,2005
30 - عبدالله گل محمدی، پوریا صبوری‎,بررسی اثر رطوبت بر خواص ثقلی و اصطکاکی سه رقم پسته‎,1393
29 - عبدالله گل محمدی، اکبر عباسی کوکجه‎,بررسی اثر رطوبت بر برخي خواص فيزيكي سه رقم سويا‎,1393
28 - عبدالله گل محمدی، پوریا صبوری، ترحم مصری گندشمین‎,اثر رطوبت بر برخی خواص مکانیکی سه رقم پسته‎,1392
27 - عبدالله گل محمدی‎,Engine and tractor power,1390
26 - عبدالله گل محمدی، علیرضا شایگانی سلطان پور، جعفر آذر‎,بررسی تأثیر رطوبت بر خواص فیزیکی سه رقم دانه آفتابگردان‎,1389
25 - علیرضا شایگانی سلطانی پور، عبدالله گل محمدی کوکجه‎,توسعه مدل پیش بینی محتوای رطوبتی موز در طی فرآیند خشک کردن با استفاده از شبکه عصبی مصنوعی‎,1389
24 - عبدالله گل محمدی، محمد کاظمی، علی اشتری، غلامحسین نجفی‎,به روش اجرای محدود HWL65B تحلیل مودال بوم لودر‎,1389
23 - محمدرضا اسدی اسد آباد، منصور راسخ، عبدالله گل محمدی‎,MF-285تحلیل سینماتیکی و سینتیکی مکانیزم لنگ موتور تراکتور‎,1389
22 - ثمانه لواسانی، امیرحسین افکاری سياح، عبدالله گل محمدی‎,تعیین برخی خصوصیات مکانیکی و ارائه روابط رگرسیونی مناسب میوه زیتون در ارقام متداول‎,1389
21 - جعفر نصراللهی، عبدالله گل محمدی، سهیلا یاوری، روح مجدی‎,تأثیر رطوبت بر برخی مشخصه های فیزیکی دو رقم نخود رایج در استان آذربایجان غربی‎,1389
20 - ثمانه لواسانی، امیرحسین افکاری سیاح، عبدالله گل محمدی‎,بررسی تأثیر اندازه و مدت زمان پس از برداشت بر خواص فیزیکی و مکانیکی میوه زیتون در ارقام متداول‎,1387
19 - فرناز فرهپور، عبدالله گل محمدی، محمدحسین کیانمهر‎,بررسی مدل خشک کردن ورقه های نازک میوه موز‎,1387
18 - محمدرضا اسدی، منصور راسخ، عبداله گل محمدی، علی جعفری‎,به روش اجزاء محدود MF-285 تحلیل تنش دسته پیستون موتور تراکتور‎,1387
17 - V NeysariFam, A Golmohammadi, R Tabatabaekoloor, M Tahmasebi, ...,Enhancing Button Mushroom Preservation: The Synergistic Effect of Modified Atmosphere and Bio-Nanocomposite Packaging
16 - ,20. Production of Innovative Essential Oil-Based Emulsion Coatings for Fungal Growth Control on Postharvest Fruits
15 - ,19. Impact of Bacterial Cellulose Nanocrystals-Gelatin/CinnamonEssential Oil Emulsion Coatings on the Quality Attributes of‘Red Delicious’ Apples
14 - ,18. Cinnamon Essential Oil Encapsulated into a Fish Gelatin‑Bacterial Cellulose Nanocrystals Complex and Active Films Thereof
13 - ,17. Tire and soil effects on power loss: Measurement and comparison with finite element model results
12 - ,16. PREDICTIONS OF THE APPLE BRUISE VOLUME ON THE BASIS OF IMPACT ENERGY OR MAXIMUM CONTACT FORCE USING ADAPTIVE NEURO-FUZZY INFERENCE SYSTEM (ANFIS)
11 - ,15. Preparation of cinnamon essential oil emulsion by bacterial cellulosenanocrystals and fish gelatin
10 - ,14. Prediction of bruise volume propagation of pear during the storage using soft computing methods
9 - ,13. Potential of three-dimensional footprint mold in investigating the effect of tractor tire contact volume changes on rolling resistance
8 - ,12. Control of nectarine fruits postharvest fungal rots caused by Botrytis Cinerea and Rhizopus Stolonifer via some essential oils
7 - ,11. Prediction of the tractor tire contact area, contact volume and rolling resistance using regression model and artificial neural network
6 - ,10. Finite element modeling of the interaction of a treaded tire with clay-loam soil
5 - ,9. Potential of three-dimensional footprint mold in investigating the effect of tractor tire contact volume changes on rolling resistance
4 - ,7. Effects of Wheat Flour and Baking Temperature on the Quality part II
3 - ,6. Effects of Wheat Flour and Baking Temperature on the Quality of Iranian Flat Bread-Part I: Physico-chemical Properties,
2 - ,5. Study of physical characteristics of flat bread made of three Iranian wheat cultivars
1 - وحيد بداغي, منصور راسخ, سياح اميرحسين افكاري, بهزاد يعقوبيان, ...‎,برخي خواص فيزيکي و مکانيکي دو رقم بادام درختي‎